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Tip Top® 9 Grain® Wholemeal Bread

Tip Top® 9 Grain® Wholemeal is low GI, high in fibre and a source of protein. Made with the perfect blend of grains and seeds, this tasty loaf contains 77% of your Daily Whole Grain Target^, and is baked fresh every day with 100% Aussie Wheat. ^Two slices of Tip Top® 9 Grain® contributes 77% of the 48 g Whole Grain Daily Target Intake

Company

COMPANY:

George Weston Foods
Website

WEBSITE:

www.tiptop.com.au
Serves

SERVE SIZE:

79g (2 slices)
Carbs per Serve

CARBS PER SERVE:

24.2g
GI VALUE:
53
GL VALUE:
13
Low Gi Certified seal
Nutritional information

Average serving size: 79g (2 slices)

Avg. Quantity per Serving %Daily Intakes per Serving
 Avg. Quantity per 100g
Energy 822kj 9% 1040kJ
Protein 9.8g 20% 12.4g
Fat - Total 5.1g 7% 6.4g
   - saturated 0.6g 3% 0.7g
Carbohydrate 24.2g 8% 30.6g
   - sugars 1.5g 2% 1.9g
Dietary fibre 6.9g 23% 8.7g
Sodium 292mg 13% 370mg
RDI = Recommended Dietary Intake. Δ% Daily Intakes are based on an average adult diet of 8700kJ. Your daily intake may be higher or lower depending on your energy needs.

 

Ingredients

Wholegrain Wholemeal Wheat Flour (36%), Water, Mixed Whole Grains (12%) (Kibbled Triticale (Wheat, Rye), Kibbled Wheat, Kibbled Rye, Kibbled Corn, Buckwheat, Millet, Barley, Oats, Kibbled Purple Wheat), Wheat Gluten, Seeds (Linseed, Sunflower Seeds), Wheat Flour, Baker\'s Yeast, Soy, Vinegar, Canola Oil, Iodised Salt, Soy Flour, Vegetable Emulsifiers (472e, 481), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
Contains: Wheat, Gluten, Soy.
May be present: Sesame.

 

The GI Foundation aims to include on the product pages up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.
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